FAQ

How are there only six ingredients?

The magic of probiotic microbes transforms chickpeas, wheat, onion, shiitake mushrooms, and dulse (seaweed) into a tasty plant-based protein through the power of fermentation. Microbes naturally increase shelf life, so there’s no need to use any preservatives.

Is Unicorn Meat vegan?

Yep! No unicorns were harmed in the making of this product.

Is Unicorn Meat made of organic ingredients?

 Yes. All ingredients that go into Unicorn Meat are certified organic.

Where is Unicorn Meat made?

Production occurs in San Francisco, CA.

What binds the patty together?

Our special blend of probiotic microbes holds Unicorn Meat together, eliminating the need for gums or binders.

So… why unicorns?

Because unicorns are made of magic!

Still got more questions?

Email us at hello@unicornmeat.com or DM us on Instagram @unicornmeatco